Guest guest Posted November 26, 2005 Report Share Posted November 26, 2005 Snowcapped Cherry Nibbles 1/2 cup sour cream 1 tablespoon brown sugar 1/4 teaspoon lemon rind 1/2 pound Bing cherries 1/4 cup coarsely chopped pecans 1/4 cup toasted coconut Combine sour cream, brown sugar and lemon rind in bowl; mix well. Chill to blend flavors. Arrange cherries on tray with bowls of sour cream mixture, pecans and coconut. Dip fruit in sour cream mixture, then in pecans or coconut. Quote Link to comment Share on other sites More sharing options...
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