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recipes I will be sending

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Hi,

 

Thanks for sharing the bacon recipe, it was very tasty though I'm not it

tastes like bacon or ham.

 

Toodles,

Doreen

 

-

Donni Irschick

Wednesday, July 30, 2003 9:44 PM

Re: recipes I will be sending

 

 

I may be slow, but I think this is worth the wait. Bacon was the hardest

thing to give up - that heavenly smell, the chew. I've tried several

recipes and this is definitely the best; I've even fooled all the

meat-eaters:

 

Hickory Bits

 

1/2 cup textured vegetable protein

1/3 cup water

2 Tbsp. soy sauce

1 tsp. maple syrup

1/2 - 1 tsp. liquid smoke flavouring (I use the larger amount)

1 tsp. canola oil.

 

Place TVP in small heatproof mixing bowl. Combine all other ingredients

except oil in saucepan and bring to boil. Pour boiling liquid over TVP and

let stand 5 minutes.

Heat oil over medium-high heat and add mixture. Reduce heat to medium and

cook, stirring constantly until the moisture is evaporated and TVP is

lightly browned, about six to eight minutes.

Remove skillet from heat and let the bits cool. Store covered in a

container in the fridge.

 

Mmmm.

 

Donni

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