Meat Substitutes

[Guest guest]

Using the brown/green lentils is a great idea; hadn't thought of

doing that.

Thanks for that tip, Nita.

 

~ P_T ~

/

 

We need a moral philosophy in which the concept of love, so rarely

mentioned now by philosophers, can once again be made central.

~ Iris Murdoch (1919-)

~~~~*~~~*~~~~*~~~*~~~~*~~~*~~~~*~~~*~~~~~~~~~~~~~~~~~>

Tue, 14 Jan 2003 13:17:37 -0800

<nita

Meat Substitutes

 

Most of the time, I use brown/green lentils in place of meat in

sauces

or spaghetti. They add a little texture and some protein without

being

expensive or hard to cook.

 

~Nita