Guest guest Posted January 12, 2003 Report Share Posted January 12, 2003 Well, All said and done, I'd rather be safe than sorry. Why not stick to what we know has worked? Olive oil works fine for me, for frying and otherwise. Simple extravirgin for frying, and cold-pressed for salad. Irene Towards_health_and_beauty/ Friendly support and guidance to everyone struggling with weight and wellness problems. Quote Link to comment Share on other sites More sharing options...
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