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Jack-O-Lantern Jumble

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A fun festive snack for this time of year. I love the flavor the peanut butter

gives this mix... not to mention the candy corns. Mmmmmmm

 

Jack-O-Lantern Jumble

 

4 cups Corn Chex

4 cups Rice Chex

1 cup salted peanuts

1/4 cup butter or margarine

1/4 cup peanut butter

2 1/4 tsp Worchestershire

1/2 tsp salt

1/4 tsp garlic pwdr

1 cup candy corn

 

In a large bowl, combine cereal and peanuts. In a small saucepan over

medium heat, combine the butter, peanut butter, Worchestershire sauce, salt,

and garlic pwdr; cook and stir until butter and peanut butter are melted. Pour

over cereal mixture and toss to coat.

 

Spread into a greased 15x10x1 inch baking pan. Bake at 250 for 1 hour,

stirring every 15 minute. Cool; stir in candy corn. Store in an air-tight

container. Yield: about 2 quarts

 

~ P_T ~

 

 

 

Nothing contributes so much to tranquilizing the mind as a steady purpose

- a point on which the soul may fix its intellectual eye.

-Mary Wollstonecraft Shelley, author (1797-1851)

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