Guest guest Posted October 9, 2002 Report Share Posted October 9, 2002 This question is going to prove my cooking ignorance for sure. But here it is anyway: How do you cook tofu in a pan on the stove where you cut it up into cubes and crisp each side of each cube? Did that make sense? I hope so. :>) Tim hometown.aol.com/Bodhimind8 "Vegan food is nice to look at. Compare a plate with grains and fruits and vegetables to a plate with pigs' intestines, chicken legs, and chopped up cows' muscles." -Moby Quote Link to comment Share on other sites More sharing options...
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