numbers - Digest Number 938

[Guest guest]

In a message dated 09/02/2002 1:08:00 PM Eastern Daylight Time, kristc99 writes:

 

 

Since this seems to be a problem, I"ll

> no longer post at all.

 

 

It's only a problem if you make it one. It was simply a request and I'm sure a sincere one. I understand what the request meant. I, too. respect and apprecaite the effort that goes into the posting of recipes but then again I understand that it is overwhelming to have oodles of recipes flood your email with no reference on if it's a family favorite or tried and true favorite. I recently tried one of those family favorites for a biscuit recipe. Now, I'm no baker but these although they cheat a bit, are good and simple.

I don't recall where I got the recipe from so if it's a repeat please excuse it. It is not vegan. My older kids can make these with a little supervision.

 

2 cups biscuit mix (your own or bisquick) 1 8 ounce sour cream

1 stick butter (melted)

Mix sour cream with flour then add melted butter, grease muffin tin, pour about a 2/3 full. Bake 350 until golden brown.

Robin

[Guest guest]

*sigh* One is not allowed to make a suggestion? Genie stated it in the most

polite, kind, and considerate manner possible, IMO, and didn't say one thing

about you personally. Still, you respond by getting upset and posting the entire

digest also? I really don't think any offence was meant, and this reaction isn't

necessary.

 

Kris (not as diplomatic, but trying hard)

 

--- recipe woman <recipewoman1977_25 wrote:

>

> I post to my own high volume group, and I share the meatless recipes I find

> along the way with you all here..... Since this seems to be a problem, I " ll

> no longer post at all.

 

 

 

 

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