Guest guest Posted August 31, 2002 Report Share Posted August 31, 2002 Red Lobster Cheese BiscuitsDough:1 1/4 lbs. Bisquick3 Oz. freshly shredded cheddar cheese11 Oz. cold waterGarlic Spread:1/2 cup melted butter1 tsp garlic powder1/4 tsp salt1/8 tsp onion powder1/8 tsp dried parsleyTo cold water, add Bisquick and cheese, blending in a mixing bowl.Mix until dough is firm.Using a small scoop, place the dough on a baking pan lined withbaking paper. Bake in 375 degree oven for 10 to 12 minutes or untilgolden brown. While biscuits bake, combine spread ingredients.Brush baked biscuits with the garlic topping.Home Cooking and Scrapping Friends homecookingfriends/Do You ? Finance - Get real-time stock quotes Quote Link to comment Share on other sites More sharing options...
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