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Bad apples?

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Once upon a time, about 30 years ago, we planted a 4-way apple tree

in our yard... no kidding, it was grafted and was supposed to

produce 4 different types of apples. I remember one branch breaking

off, but in the end, this tree produces only one kind of apple, and

plenty of them. They're yellow. I have no idea what they are but

you can't eat them. They're not just tart, like a Granny Smith;

they are both sweet and tart. What happens is every year they fall

all over the ground and rot. The lawnmower makes applesauce out of

them. Ya' can't eat 'em; ya can't juice 'em. They always make me

feel like I'm going to H@LL for wasting them. There's no way I'm

going to make a kazillion pies, and to look at my figure, I don't

even need one pie. So any ideas of what to do with 'em (other than

throw them at people) would be most appreciated.

 

Melinda

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