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salt potatoes

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I love these, and usually just pay the extra few bucks for the container with

very clean potatoes with salt included. I've only had them at home and once

in a pub, but they're nice.

 

5 lbs clean, whole, small potatoes, with skins

1.5 cups salt (yes, that much, but you can reduce if you like/need)

2 quarts of water

 

Boil for 20 minutes, or until tender. Serve immediately.

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