Guest guest Posted May 25, 2002 Report Share Posted May 25, 2002 Hi All! Here's another favorite around here...you can't beat this for quick and easy and it makes a nice meal with some steamed veggies! Blessings, Nita * Exported from MasterCook * Quick Chili Pasta Sauce Recipe By : Serving Size : 6 Preparation Time :0:00 Categories : Main Dishes--American Sauces Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 2 cloves garlic -- minced 1 onion -- finely diced 1 1/2 cups corn kernels 1 tablespoon chili powder 1/2 teaspoon ground cumin 1 1/2 cups kidney beans, cooked 1/2 cup picante sauce 1 can tomato sauce shredded cheddar cheese -- for topping In a medium saucepan, saute garlic and onion in a little water. Add remaining ingredients, bring to a boil, reduce heat and simmer 5-10 minutes. - - - - - - - - - - - - - - - - - - - Per serving: 121 Calories (kcal); 1g Total Fat; (5% calories from fat); 6g Protein; 25g Carbohydrate; 0mg Cholesterol; 422mg Sodium Food Exchanges: 1 Grain(Starch); 0 Lean Meat; 1 Vegetable; 0 Fruit; 0 Fat; 0 Other Carbohydrates Serving Ideas : Serve over hot pasta or cooked brown rice and top with a little shredded cheese, if desired. Quote Link to comment Share on other sites More sharing options...
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