Guest guest Posted May 30, 2002 Report Share Posted May 30, 2002 This cake is soooo good, and you will never miss the dairy and cholesterol! Easy Vegan Chocolate Cake Ingredients: 3 cups flour 2 cups sugar 6 tablespoons cocoa 2 teaspoons baking soda 1 teaspoon salt 2 cups water 3/4 cup vegetable oil 2 tablespoons vinegar 2 teaspoons vanilla Directions: Preheat oven to 350 degrees. Mix dry ingredients first. Once the mixture is even, mix in wet ingredients, except the vinegar. Continue mixing until you obtain an even batter (no lumps). Pour into a cake pan, and add the vinegar on top, stirring in just so that it's blended evenly. This will cause the baking soda to fizz. Bake for 30-40 minutes. -Serves 8-12, depending on how big of a piece you want!! _______________ Chat with friends online, try MSN Messenger: http://messenger.msn.com Quote Link to comment Share on other sites More sharing options...
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