snack recipe - tofu snack sticks

[Guest guest]

Tofu snack sticks

 

Slice extra-firm tofu into slices about 1/2 inch thick.

 

Sprinkle on seasonings of your choice (like Spike or other

seasoning blend). Lightly press it into the tofu on both sides.

 

Dip tofu slices on both sides in melted vegan margarine.

 

Then press the slices on both sides into 3 parts ground cashews or

pecans mixed with 1 part dried bread,

cracker, or cornflake crumbs.

 

Fry in a dry pan until the coating starts to brown. Turn slices over

and fry until the other side starts to brown.