Cashew Fried Rice

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Cashew Fried Rice

 

Ingredients:

 

* 1 pound soft tofu, mashed

* 1/8 teaspoon turmeric

* 1 teaspoon onion powder

* 3 tablespoons vegetable oil

* 5 cups cold cooked rice

* 1/2 cup chopped cashews

* 3 small yellow onions, chopped

 

* sauce:

* 3 tablespoons tamari

* 1 teaspoon sugar

 

Directions:

 

Mix tofu, turmeric, and onion powder in a bowl. Heat 1 tablespoon of the

oil in a skillet. Add the tofu mixture and cook, stirring constantly, about

10 minutes. Remove from heat. place a dry wok over medium heat. When it

begins to smoke, add the remaining oil, the onions, and the rice. Stir fry

for 3 minutes. Pour in the sauce (tamari and sugar) and stir fry until the

rice is heated through, about 5 minutes. Stir in the cashews and the

scrambled tofu mixture. Enjoy!