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Tomato Pie

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Tomato Pie

Ingredients

1 frozen 9" pastry shell or homemade

4 medium ripe tomatoes, sliced 1/2" thick

1/4 cup chopped chives or scallions

1 teaspoon chopped fresh basil

1/4 teaspoon salt

1/4 teaspoon freshly ground black pepper

1 cup grated Swiss cheese

1/4 cup mayonnaise

Directions

Preheat oven to 425 degrees.

Bake pastry crust for 5 minutes; remove from oven, reduce heat

to 400 degrees. Place sliced tomatoes on bottom of crust;

sprinkle them with the chives or scallions, basil, salt, and pepper.

cheese and mayonnaise and carefully spread mixture evenly over

tomatoes, making sure it reaches the edges of the pie crust and

seals in the tomatoes completely. Bake pie 35 minutes or until

brown and bubbly. Let stand for 5 or 10 minutes before serving.

-- "People who let their dogs and cats have litters

in order to show their children the 'miracle of birth' should come witness

the 'miracle of death' performed in the back rooms of animal shelters all

over the country."

Phyllis Wright, Humane Society of the US

The punishment for animal torturers/abusers should

be exactly what they did to the animal.

Vic & her 3 furkids in Michigan

 

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