Guest guest Posted January 30, 2002 Report Share Posted January 30, 2002 Ooo, Megan -- this sounds yummy! Thanks for sharing. Melinda Quote Link to comment Share on other sites More sharing options...
Guest guest Posted August 29, 2002 Report Share Posted August 29, 2002 Just stumbled across a great way to spiff up fruit salads & get a little extra calcium & protein at the same time! Slice up some of your favorite fruits (for breakfast this morning i used papaya & kiwi) & sprinkle in some crumbled gorgonzola cheese & mix together. Gorgonzola is kind of like bleu cheese except milder. It adds a nice tang to the salad & tones down the sweetness of the fruit. The serving suggestion on my container of gorgonzola recommended serve gorgonzola with sliced pears & walnuts on a bed of greens. Megan Quote Link to comment Share on other sites More sharing options...
Guest guest Posted August 31, 2002 Report Share Posted August 31, 2002 you're quite welcome! makes a good breakfast or snack for me if I feel like eating something cleansing but still want to cheat a bit. :-) :-) :-) Not to mention "gorgonzola cheese" makes it sound all gourmet & exotic. *hehehe* Megan - Ooo, Megan -- this sounds yummy! Thanks for sharing. Quote Link to comment Share on other sites More sharing options...
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