Jump to content
IndiaDivine.org

GREEN BEANS WITH BUTTERED PECANS

Rate this topic


Guest guest

Recommended Posts

GREEN BEANS WITH BUTTERED PECANS

1/2 pound green beans

2 cups water

1/4 teaspoon salt

1 tablespoon butter or margarine

2 tablespoons chopped pecans

1/8 teaspoon pepper

Wash beans; trim ends, and remove strings. Bring water and salt to a

boil in a medium saucepan.

Add green beans; cook, uncovered, 10 minutes or just until crisp-tender.

Drain and set aside.

Melt butter in a nonstick skillet; add pecans and cook until golden,

stirring often.

Add beans; toss gently, and cook until thoroughly heated. Sprinkle

with pepper.

Yield: 2 servings.

-- Ask the experimenters

why they experiment on animals, and the answer is: "Because the animals

are like us." Ask the experimenters why it is morally OK to experiment

on animals, and the answer is: "Because the animals are not like us." Animal

experimentation rests on a logical contradiction.

Professor Charles

R. Magel (1920- )

The

punishment for animal torturers/abusers should be exactly what they did

to the animal. Vic & her 3 ( & the memory

of my sweet Sheeka) furkids in Michigan

Link to comment
Share on other sites

Join the conversation

You are posting as a guest. If you have an account, sign in now to post with your account.
Note: Your post will require moderator approval before it will be visible.

Guest
Reply to this topic...

×   Pasted as rich text.   Paste as plain text instead

  Only 75 emoji are allowed.

×   Your link has been automatically embedded.   Display as a link instead

×   Your previous content has been restored.   Clear editor

×   You cannot paste images directly. Upload or insert images from URL.

Loading...
×
×
  • Create New...