Guest guest Posted September 17, 2003 Report Share Posted September 17, 2003 I saw this in a newspaper recipe section and even though it was called summer apple salad, I think autumn is the best time for this with our apples at their peak. It is very good and I only adjusted a few ingredients which I posted below. If you can get vegan sour cream then give that a try and make it a vegan dish. Summer Apple Salad 3 medium tart red apples, cored and diced 1 can (8 oz) pinapple tidbits, drained 1 cup sliced celery 1 cup grape halves 1 medium carrot, shredded 1/2 cup coarsely chopped almonds 3/4 cup sour cream 1 Tbs sugar in the raw 1/2 tsp lemon juice In a salad bowl, combine apples, pineapple, celery, grapes, carrot and almonds. In a small bowl, combine sour cream, sugar and lemon juice; mix well. Add to apple mixture and toss to coat. Chill well before serving. Yield: 12 servings ~ feral You have just dined, and however scrupulously the slaughterhouse is concealed in the graceful distance of miles, there is complicity. ~Ralph Waldo Emerson (author) Quote Link to comment Share on other sites More sharing options...
Guest guest Posted September 17, 2003 Report Share Posted September 17, 2003 , " Feral " <terebinthus> wrote: > I saw this in a newspaper recipe section and even > though it was called summer apple salad, I think > autumn is the best time for this with our apples at > their peak. It is very good and I only adjusted a few > ingredients which I posted below. > If you can get vegan sour cream then give that a try > and make it a vegan dish. Tofutti Vegan Sour Cream is very good!! Quote Link to comment Share on other sites More sharing options...
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