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Apple Pie & Cheese

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Sounds wonderful -- my father always had a slice of cheddar on his apple

pie, so I knew the mix works well.

 

I like milk on mine sometimes. (Soy, these days.)

 

On Tuesday, August 26, 2003, at 09:02 AM,

wrote:

 

> Message: 16

> Tue, 26 Aug 2003 00:43:17 -0400 (EDT)

> PunkinPie68

> Apple-Cheddar Brunch Pizza (Recipe)

>

> Apple-Cheddar Brunch Pizza

>

> This is great to serve at a brunch, or as breakfast on Sunday morning

> after church.

>

> 1/4 cup flour, divided

> 1 (1.00  lb) loaf frozen yeast bread dough, thawed

> 5 cups sliced tart apples

> 1/2 cup packed brown sugar

> 1/2 cup white sugar

> 2 teaspoons apple pie spice (or cinnamon)

> 1/4 teaspoon nutmeg (omit if using apple pie spice)

> 5 tablespoons butter, cut into small pieces

> 8 ounces (About 2 cups) shredded cheddar cheese

>

> 1.Heat oven to 350F degrees.

>

> 2.Spray a cookie sheet with nonstick spray.

>

> 3.Sprinkle work surface with flour, roll out bread dough until slightly

> larger than the sheet.

>

> 4.Place dough on sheet, stretching to fit, roll edges slightly to form a

> shallow rim.

>

> 5.Spread apples evenly over dough.

>

> 6.In a small bowl, combine sugars, 2 Tbls flour, cinnamon and nutmeg (or

> apple pie spice).

>

> 7.Mix well and sprinkle over apples.

>

> 8.Dot with the butter.

>

> 9.Sprinkle with cheese evenly over.

>

> 10.Bake until the apples are tender and the cheese is bubbly, 25-35

> minutes.

>

> 11.Serve warm.

>

> Lori :)

>

>

>

D. H. Lawrence said, " The real masturbation of Englishmen began only in

the 19th century. "

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There used to be a fast food joint here in VA called Roy Rogers

[wow, maybe 25-30 years ago], and it served apple pie with

cheddar on top-- it was sooo good!! I was so upset when they

closed all of them here.

 

The Stewarts wrote:

Sounds wonderful -- my father always had a slice of

cheddar on his apple pie, so I knew the mix works

well.

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