[recipe] Crockpot Goulash ~ vegan if served without cheese

[Guest guest]

This was very easy to throw together in the morning

and let cook through the day; I didn't heat up my

house by making use of my crockpot. Served it with

a tossed salad and garlic bread.

 

Crockpot Goulash

 

1 sweet onion, chopped

1 bell pepper, chopped

1 stalk celery, chopped

1 tsp minced dried garlic

1 tsp oregano

1/2 tsp paprika

1 can (14 oz) diced Italian-style tomatoes, undrained

1 jar spaghetti sauce [used my own homemade, but

store-bought will work]

4 cups pasta [any style noodle you prefer]

1/2 package (12 oz) TVP crumbles

Romano cheese, grated (optional)

 

Place first 8 ingredients into the crockpot and

stir to combine. Set the crock on the low setting

and allow to cook for 6 hours.

Cook the pasta according to package directions; drain.

Add pasta to the crock pot and stir to combine.

Heat TVP crumbles in the microwave; I used a frozen

brand so I just defrosted and slightly heated through.

Combine this in the crockpot. Allow all to heat through

and then serve with Romano cheese if desired.

 

~ PT ~

 

Impiety, n. Your irreverence toward my deity.

~Ambrose Bierce, writer (1842-1914) [The Devil's Dictionary, 1906]

[Guest guest]

This sounds really good!! I'm going to have to try it. :-)

~Janice~

Be your own cheerleader! Encourage yourself every step of the way!

 

" Do not blame others for making you mad. Anger is a choice. Choose wisely "

 

If slaughterhouses had glass walls, everyone would be a vegetarian.

~Paul McCartney ~