Greek Garlic Dip/Nicci?

[Guest guest]

Ok people this is what I'm talking about.... " 5 garlic cloves " ....YUMMMM. No

lil teaspoon of garlic. 5 mega cloves, lol. And, the stuff is good for ya.

 

Nicci, I want to put all these wonderful recipes of yours in our files

section. Have you tried them all? I want to put them in the files if you

tried them and as you say " think this stuff is da bomb! " LOL. If you get a

chance, let me know which recipes you liked....if all of them, then awesome.

Thanks.

 

Cheers,

Shawn

 

 

----Original Message Follows----

" nicole Panos " <N1kolleta

 

 

Greek Garlic Dip

Fri, 20 Jun 2003 02:18:14 -0000

 

this is a great dip..love it..LOTS of garlic

niccii

 

@@@@@

Greek Garlic Dip

 

 

 

2 large potatoes

5 garlic cloves; up to 6

1 cup parsley leaves

1/2 cup olive oil

3 tablespoons vinegar

Salt and freshly ground black peppe

 

Makes 2 cups. VEGAN

 

Spread this dip on bread or crackers. The flavor is much more

intense the

next day.

 

Boil potatoes with skin on. Peel garlic and crush with a pestle and

mortar. When potatoes are tender, peel and cut into small pieces.

Place

potatoes, garlic, parsley, half the oil and vinegar in blender or food

processor. Blend for 3 minutes, stop and adjust taste by adding more

oil,

salt and pepper. Blend until smooth. Makes 2 cups.

 

PER TABLESPOON: 39 CAL.; 0 PROT.; 3G TOTAL FAT (0 SAT. FAT); 2G

CARB.; 0

CHOL.; 20MG SOD.; 0 FIBER. VEGAN

 

By Kathleen <schuller on Jun 20, 1999.

 

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