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cheese substitutes

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> so good. I'd change the " substitution " cheeses if I could find

one that

> had taste....but with Whole Foods being such a great market, I'm

sure there

> is bound to be something out there.

>

> Cheers,mail

 

I would also use cheese substitutes, but I haven't found one I like.

I used to eat VeganRella, the Mexican flavor and LOVED it, but they

changed the recipe and turned it into " cheddar " flavor and it is just

not very good. I tried writing this to them through their website

(to BRING BACK THE MEXICAN FLAVOR!), but got an automated response

back from them with a bunch of recipes using the cheddar " cheese " !

SO, I think my email was politely deleted. I think part of the

reason they changed was because the Mexican flavor was made with

brazil nuts. I don't know, I just wish they'd bring it back so I

could have a good cheese substitute to use! I have tried the new

Vegan Rella and Soymage and Chreese and nutritional yeast and none of

it satisfies my craving! (I'd rather go without!) Anyone else have

any similar experiences?

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