Guest guest Posted June 12, 2003 Report Share Posted June 12, 2003 > so good. I'd change the " substitution " cheeses if I could find one that > had taste....but with Whole Foods being such a great market, I'm sure there > is bound to be something out there. > > Cheers,mail I would also use cheese substitutes, but I haven't found one I like. I used to eat VeganRella, the Mexican flavor and LOVED it, but they changed the recipe and turned it into " cheddar " flavor and it is just not very good. I tried writing this to them through their website (to BRING BACK THE MEXICAN FLAVOR!), but got an automated response back from them with a bunch of recipes using the cheddar " cheese " ! SO, I think my email was politely deleted. I think part of the reason they changed was because the Mexican flavor was made with brazil nuts. I don't know, I just wish they'd bring it back so I could have a good cheese substitute to use! I have tried the new Vegan Rella and Soymage and Chreese and nutritional yeast and none of it satisfies my craving! (I'd rather go without!) Anyone else have any similar experiences? Quote Link to comment Share on other sites More sharing options...
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