Guest guest Posted June 7, 2003 Report Share Posted June 7, 2003 Made this for dinner tonight, and thought I'd share.... Veggie Pizza Crust: 3 cups of wholewheat pastry flour, 1 tb.baking powder, and a 12 oz.Beer, mix together, will be sticky but you can add flour to your hands to make it manageable. Sauce: 6oz can of tomato paste, 1/2 cup water, 1/4 organic ketchup, italian spices to taste and garlic powder to taste (can use fresh gralic, but I was out) Made the crust, spread it out on a 14 inch pan (round), could use a cookie sheet if you prefer, topped it off with the sauce (have enough left over to freeze for another pizza) then I topped it with three different kind of peppers, green, yellow, and red, slivered onions, fresh spinach, broccoli, and half with low-fat cheese and half with no cheese (hubby's half was with cheese), 400 degrees in the oven until crust is browned and cheese is melted...was YUMMY! Nancy Quote Link to comment Share on other sites More sharing options...
Guest guest Posted June 7, 2003 Report Share Posted June 7, 2003 forgot something...you need to oil or lightly grease the pizza pan.. :-) - Nancy K. ; herbivore Saturday, June 07, 2003 5:46 PM Homemade Pizza Made this for dinner tonight, and thought I'd share.... Veggie Pizza Crust: 3 cups of wholewheat pastry flour, 1 tb.baking powder, and a 12 oz.Beer, mix together, will be sticky but you can add flour to your hands to make it manageable. Sauce: 6oz can of tomato paste, 1/2 cup water, 1/4 organic ketchup, italian spices to taste and garlic powder to taste (can use fresh gralic, but I was out) Made the crust, spread it out on a 14 inch pan (round), could use a cookie sheet if you prefer, topped it off with the sauce (have enough left over to freeze for another pizza) then I topped it with three different kind of peppers, green, yellow, and red, slivered onions, fresh spinach, broccoli, and half with low-fat cheese and half with no cheese (hubby's half was with cheese), 400 degrees in the oven until crust is browned and cheese is melted...was YUMMY! Nancy Quote Link to comment Share on other sites More sharing options...
Guest guest Posted June 8, 2003 Report Share Posted June 8, 2003 Yum! Sounds wonderful, Nancy. I am going to have to try this crust recipe for pizza. Thanks for the beer idea. ~ PT ~ Beware the fury of the patient man. -John Dryden, poet and dramatist (1631-1700) ~~~*~~~*~~~*~~~*~~~*~~~*~~~*~~~*~~~*~~~*~~~~~~~~~> , " Nancy K. " <nkohn@c...> wrote: > Made this for dinner tonight, and thought I'd share.... > > Veggie Pizza > > Crust: 3 cups of wholewheat pastry flour, 1 tb.baking powder, and a 12 oz.Beer, mix together, will be sticky but you can add flour to your hands to make it manageable. Quote Link to comment Share on other sites More sharing options...
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