Guest guest Posted May 10, 2003 Report Share Posted May 10, 2003 hello do any of you have any good mexican recipes using edame(green soybeans) they really taste great but are kind of hard to flavor. I have had good luck making them with fried onion and greep pepper or stirfry veggies with various teriyaki sauces or whatever and they taste good that way but I would also like a good mexican recipe using them too. thanks stay cool Dave Quote Link to comment Share on other sites More sharing options...
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