[recipe] Company Potato Casserole

[Guest guest]

This is a nice side dish to serve at any meal, but

makes a lovely presentation for when you have company;

hence the name. The herbs and the color from the carrots

help make it look special as well as adding extra flavor.

 

Company Potato Casserole

 

5 cups cooked cubed peeled potatoes

1 1/2 cups sour cream

1 1/4 cups shredded Swiss cheese

1/2 cup shredded carrot

1/4 cup chopped onion

2 Tbs minced fresh parsley

1/2 tsp salt

1/2 dill weed

1/4 tsp pepper

1/4 tsp paprika

 

In a bowl, combine the potatoes, sour cream, one cup of

the cheese, carrot, onion, parsley, salt, dill and pepper.

Transfer to a greased 8 inch square baking dish. Sprinkle

with the remaining cheese and paprika. Bake, uncovered,

at 350 degrees for 25 to 35 minutes or until bubbly.

Yield: 8 servings

 

~ PT ~

 

Nature does nothing uselessly.

~Aristotle (384-322 BCE)