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Article: Book teaches how to go raw the right way

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Book teaches how to go raw the right way

 

By Gail Johnson

April 29, 2010

 

Ask registered dietitian Vesanto Melina what some of her favourite

dishes are right now and she’ll say coconut macaroons, pesto and sun-

dried tomato pizza, and garden-vegetable soup. What makes them so

appealing to the Vancouver resident isn’t just that they’re wholesome,

but also that they fit right in with a raw-food diet.

 

Full story:

http://www.straight.com/article-319960/vancouver/book-teaches-how-go-raw-right-w\

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