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RE: Report from Guatemala (Nick Hein)

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Congratulations, Mr. Aberration! :):)

 

Nick, I never responded to your pre-trip requests, because I knew you'd be

fine. You are a living testament to the idea that a healthy system sustains

itself in a wide range of circumstances, and you have brought home the

contrast ... that an unhealthy system cannot sustain itself, regardless of

the props used.

 

Glad you had such a wonderful time!

Elchanan

_____

 

Nick Hein

Monday, March 23, 2009 5:55 PM

 

Report from Guatemala

 

Good evening, I just got back from Guatemala this morning and wanted to make

a quick gastronomical report. In short - no problems. All of the pre-trip

paranoia from the dentists and trip organizers held perfectly true for the

non-raw travelers (everyone but me) - they got sick even though they

sanitized their hands and food. I was able to drink and wash with the local

water and eat the lettuce and other foods that harbor all those bacteria.

We didn't discuss it openly very much, I may get a chance to when I meet the

trip organizers again.

 

I was enough of an oddity among the travellers (mostly 3rd-year dental

students on Spring break doing humanitarian dental work among the rural

poor) that I made an impression on them, although I did hear the usual

mutter to the effect " well that just can't really be happening, it must be

an aberration " .

 

The food was great, tasty, local and humane. I had salads that got my taste

buds dance for joy. Mangos and avocados are in season, every kid walking

down the street seemed to be eating one. When I was biking I had to dodge

the fresh pits that had been tossed in the street - they would've taken me

down.

 

The kids were beautiful and pleasant to talk (er, um, well - gesture) with.

The dental students were lamenting the recent introduction of sweet

processed snack foods in the schools (the vendors give a kickback to the

school to pay for books) - the kids are so hyper on sugar that they can't

sit still to read the books or listen. We hope to change that in future

trips. It's ultimately a matter of someone caring enough to stay there and

follow through.

 

Hosta Luego

 

 

 

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