Guest guest Posted July 30, 2007 Report Share Posted July 30, 2007 I have heard Gabriel Cousens talk about removing the stems and stocks especially for those with sensitive digestions and to eat mostly the tender parts of the plants . To much ruffage and hard to digest....? I think that is what he was reffering to . There may be other reasons. Catherine " cutting off stems and stalks? Quote Link to comment Share on other sites More sharing options...
Guest guest Posted July 30, 2007 Report Share Posted July 30, 2007 Guess these would be good items for juicers which leave the fiber strands behind. Blanc On Jul 30, 2007, at 12:36 AM, Catherine wrote: > I have heard Gabriel Cousens talk about removing the stems and > stocks especially for those with sensitive digestions and to eat > mostly the tender parts of the plants . To much ruffage and hard to > digest....? I think that is what he was reffering to . There may be > other reasons. > > Catherine > > " cutting off stems and stalks? > > Quote Link to comment Share on other sites More sharing options...
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