Guest guest Posted June 23, 2005 Report Share Posted June 23, 2005 I'm new to raw foods. Having trouble finding info on beans. Can you eat raw beans, ones that have been soaked overnight, but not cooked? They're a bit crisp, but seem edible. I've found plenty of info on sprouted beans, but not just beans themselves. Is it safe? And, where can I found info on it? Quote Link to comment Share on other sites More sharing options...
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