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My husband who is all raw eats plantains. They are good dehydrated if you

wait for them to get almost all black, or he just eats them like bananas when

they are very ripe on the way to being black. At this point the starch turns to

sugar.

 

Christina

 

 

 

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Hi Sharon,

 

I still prefer the banana too but the plantains are a pleasant change

occasionally. Looks like a banana, feels like a banana and even tastes

much like a banana. But I don’t like the texture a whole lot which is

why I toss it in a smoothie.

 

Donna

 

 

 

rawfood [rawfood ] On Behalf

Of Vegigran

Sunday, June 05, 2005 6:57 PM

rawfood

Re: [Raw Food] Re: Plantains

 

<<<< I never hear anyone mention plantains on this group.>>>>

 

Hi Donna,

 

I had my husband pick me up some bananas at the store. He knows I like

ones

he considers rotten, so he brought me some plantains by mistake. I ate

them

because I didn't want to waste them as they are more expensive. The

skins

have to become completely brown before they are ready to eat, otherwise

they

are too starchy. I still prefer speckled bananas.

Love,

Sharon

 

 

 

 

_____

 

 

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