Guest guest Posted May 13, 2005 Report Share Posted May 13, 2005 In a message dated 5/13/2005 10:40:41 A.M. Central Standard Time, livingfooddiet writes: Living Light Culinary Arts Institute is looking for a few good Angels/Apprentices for our 2005 Chef Trainings *Living Light Culinary Arts Institute is looking for a few good Angels/Apprentices for our 2005 Chef Trainings *Would you like to learn what it takes to run the kitchen during one of our raw food chef and instructor trainings? Would you enjoy being in the kitchen with some of the world's top raw food chefs and instructors? Are you a humble, loving, good-natured individual, who appreciates the Zen of dish washing and other simple, but important kitchen tasks? Do you enjoy working in a community of loving beings who are passionate about raw culinary arts? Can you take a week, two, three, or even four weeks to spend in pursuit of an opportunity that could change your life for the better? *If your answer to all these questions is YES -- you are invited to apply as a Living Light Kitchen Apprentice (formerly known as Kitchen Angels). *The value of this opportunity is directly proportionate to the attitude you bring with you. The cost of the program is a minimal $20 per day. This allows you to observe two culinary demonstrations each day, presented by our outstanding team of raw chef instructors, including the mother of gourmet raw cuisine, and founder of Living Light, Master Chef Cherie Soria. You will receive the packet of recipes that includes all the raw gourmet foods prepared during your apprenticeship. Most organic raw vegan meals are included on workdays and while school is in session. *Here is what one of our Angel/Apprentices had to say about her experience, **Thank you so much for the opportunity of being a Living Light Kitchen Angel. I am not one to learn well in the classroom, but I love hard work in the kitchen and being in the thick of things. This was perfect for me. I especially loved interacting with all the staff. I am grateful beyond belief and would do it again, anytime! ~Former Kitchen Angel *Living Light Kitchen Apprentices do not attend all the classes or receive certification as a raw food chef, however we recently had an Angel who apprenticed for two months and was hired as a raw food chef in a luxury beachfront Costa Rican resort. Another Living Light Kitchen Angel recently opened her own raw restaurant in Canada, as a result, she says, of what she learned in our kitchen. There are some raw fooders would actually rather be a Living Light Apprentice than go on vacation! But that doesn't mean it isn't hard work! This position is for those who love to participate in making it all happen in the kitchen. They must be willing to work long hours, lift 40# boxes of fruits and vegetables; wash dishes and produce; keep the floors clean, the refrigerators organized, the kitchen tidy, the food deliveries received and inventoried, and that's not all. Living Light Kitchen Apprentices often arrive at 6 AM to put the fruit out for breakfast and sometimes stay after dinner to help clean the kitchen (our students help, too, and there are scheduled breaks during the day). In short, Living Light Kitchen Apprentices do whatever is needed to operate a successful culinary school and deli. Yes, most Living Light Kitchen Apprentices find their time with us very enjoyable and for some, it is life altering, but this is not a vacation and we must make that perfectly clear from the beginning. This is an opportunity to work in the Living Light kitchen and learn by doing. If this sounds appealing to you, please send us your application ASAP. *Here is the Living Light Kitchen Apprentice Schedule for 2005 (you may apply for one or more segments): *MAY APPRENTICES (4 shifts) May Full-time Apprentice: May 17 - June 17 (31 days)________________ Shift One: May 17 - 27 (10 days)__________________ Shift Two: May 27 - June 7 (12 days)___________________ Shift Three: June 7 - June 18 (11 days)_________________________ JULY APPRENTICES (3 shifts) July Full-time Apprentice: June 28 - July 29 (31 days)__________________ Shift One: June 28 - July 8 (11 days)__________________ Shift Two: July 8 - July 19 (12 days)___________________ Shift Two: July 19 - July 29 (10 days)___________________ SEPTEMBER APPRENTICES (3 shifts) *October Full-time *Apprentice*: September 6 - October 2 (26 days)* _____________ *Shift One*: September 6 - September 16 (10 days)________________________ *Shift Two*: September 16 - 27 (11 days)______________________ *Shift Three*: September 27- October 2 (5 days)_________________________ OCTOBER APPRENTICES (3 shifts) *October Full-time *Apprentice*: October 11 - November 8 (29 days)* _____________ *Shift One*: October 11 - 21 (10 days)________________________ *Shift Two*: October 21 - November 1 (11 days)______________________ *Shift Three*: November 1 - 9 (8 days)_________________________ If you are interested and would like to apply, please fill out the following questionnaire and send it to the email or postal address below: Name: Phone: Email: Best time to contact you: Dates available (see above): Have you ever attended an event or workshop with Living Light? Tell us why you want the job: Tell us why you are a good choice for the position: *Please return this application to patricia or Living Light Culinary Arts Institute, 301B Main St, Fort Bragg, CA 95437 or phone Patricia at (707) 964-2420 ext. 12 * Have a delicious day! Cherie Living Light... Creating a global community, Built on love and acceptance, With raw food and conscious living at its foundation. www.RawFoodChef.com <http://www.rawfoodchef.com/> Quote Link to comment Share on other sites More sharing options...
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