Guest guest Posted April 6, 2005 Report Share Posted April 6, 2005 Any particular kind of salt? Soapwort...That's a plant, right? Do you use fresh or dried? Or am I confused? kristi Quote Link to comment Share on other sites More sharing options...
Guest guest Posted April 6, 2005 Report Share Posted April 6, 2005 Hi Kristi I use regular sea salt. Soapwart is a very pretty little plant, it is hard to get fresh soap wort here I use dried. Oh I forgot dishes, we don't have a dish washer so I use vinager and warm not hot water. This of course works because we don't cook with animal fat; then again we had quit eating meat before I started cleaning the house this way (1 tablespoon per sink full) no rinsing needed cleans disinfects and saves on water and doesn't dry your hands out Love and kisses, Laura Quote Link to comment Share on other sites More sharing options...
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