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I think this is probably a silly question, but...

 

I've made sprouts (lentil, mung, adzuki, green pea) a significant

part of my diet. I probably eat 2 cups or so every day. They're

cheap, they're good, and they're easy to chew (which is great because

I have TMJ and can't chew hard things). I eat a good variety of

foods, so I'm definitely not limiting myself, but I'm wondering if

there's such a thing as too much of a good thing where sprouts are

concerned.

 

 

Thanks,

Bridgitte

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