Guest guest Posted May 4, 2010 Report Share Posted May 4, 2010 I have a coworker who is an awesome Mexican food cook and she wants to teach vegan tamale classes. Which flavors (which veggies, eg: sweet potato, poblano pepper) would *you* might want to eat or learn to make? I will be passing on suggestions for her to develop some classes. Thanks, Amy C. Pacifica Quote Link to comment Share on other sites More sharing options...
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