Guest guest Posted November 3, 2009 Report Share Posted November 3, 2009 " As for the possibility of flesh, Lawrence -- who's not a vegetarian herself -- said she's more concerned with sustainability than the ethics of meat. " http://blogs.sfweekly.com/ foodie/2009/11/napa_ vegetarian_restaurant_ubu.php Sincerely,K. Byrnehttp://www.mercyforanimals.org/hatchery/ Quote Link to comment Share on other sites More sharing options...
Recommended Posts
Join the conversation
You are posting as a guest. If you have an account, sign in now to post with your account.
Note: Your post will require moderator approval before it will be visible.