Guest guest Posted April 25, 2010 Report Share Posted April 25, 2010 Judy this sounds great. I'm gonna make these today with my daughter. thanks AJ On 4/24/10, wwjd <jtwigg wrote: > > > > One of my children made this a few days ago......... Yummmmm. The flavor is > incredible. > Enjoy, > Judy > > Spiced Popcorn Balls > > 8 cups of air popped popcorn > 1 c. toasted sliced almonds > 1/2 c. butter or Smart Balance Light Spread(we used this) > 1/2 c. honey or maple syrup > 1 Tbsp. orange extract > 1/4 tsp. ground cinnamon > 1/4 tsp. ground nutmeg > > Preheat oven to 350 degrees F. In a large bowl mix together the popcorn and > almonds. Set aside. Melt the butter/smart balance in a small pot. Add the > honey or maple syrup, orange extract and spices. Boil gently over medium > heat, stirring for 1 minute. Drizzle over the popcorn mixture and stir well. > > Spray a large jelly roll pan and spread out the popcorn mixture over it. > Bake 15 - 20 minutes, stirring every 5 minutes. When crispy, remove from > oven. With gloved hands, shape the hot mixture into 12 balls. Cool > throughly. Wrap in plastic wrap until serving time. > > Quote Link to comment Share on other sites More sharing options...
Guest guest Posted April 25, 2010 Report Share Posted April 25, 2010 I hope you enjoyed it! Judy On Apr 25, 2010, at 11:48 AM, AJ wrote: > Judy this sounds great. I'm gonna make these today with my daughter. > thanks > AJ > > > On 4/24/10, wwjd <jtwigg wrote: >> >> >> >> One of my children made this a few days ago......... Yummmmm. The flavor is >> incredible. >> Enjoy, >> Judy >> >> Spiced Popcorn Balls >> >> 8 cups of air popped popcorn >> 1 c. toasted sliced almonds >> 1/2 c. butter or Smart Balance Light Spread(we used this) >> 1/2 c. honey or maple syrup >> 1 Tbsp. orange extract >> 1/4 tsp. ground cinnamon >> 1/4 tsp. ground nutmeg >> >> Preheat oven to 350 degrees F. In a large bowl mix together the popcorn and >> almonds. Set aside. Melt the butter/smart balance in a small pot. Add the >> honey or maple syrup, orange extract and spices. Boil gently over medium >> heat, stirring for 1 minute. Drizzle over the popcorn mixture and stir well. >> >> Spray a large jelly roll pan and spread out the popcorn mixture over it. >> Bake 15 - 20 minutes, stirring every 5 minutes. When crispy, remove from >> oven. With gloved hands, shape the hot mixture into 12 balls. Cool >> throughly. Wrap in plastic wrap until serving time. >> >> Quote Link to comment Share on other sites More sharing options...
Guest guest Posted April 27, 2010 Report Share Posted April 27, 2010 We did Judy, so easy the kids loved it. Thanks again. AJ On 4/25/10, wwjd <jtwigg wrote: > > > > I hope you enjoyed it! > Judy > > On Apr 25, 2010, at 11:48 AM, AJ wrote: > > > Judy this sounds great. I'm gonna make these today with my daughter. > > thanks > > AJ > > > > > > On 4/24/10, wwjd <jtwigg <jtwigg%40frontiernet.net>> > wrote: > >> > >> > >> > >> One of my children made this a few days ago......... Yummmmm. The flavor > is > >> incredible. > >> Enjoy, > >> Judy > >> > >> Spiced Popcorn Balls > >> > >> 8 cups of air popped popcorn > >> 1 c. toasted sliced almonds > >> 1/2 c. butter or Smart Balance Light Spread(we used this) > >> 1/2 c. honey or maple syrup > >> 1 Tbsp. orange extract > >> 1/4 tsp. ground cinnamon > >> 1/4 tsp. ground nutmeg > >> > >> Preheat oven to 350 degrees F. In a large bowl mix together the popcorn > and > >> almonds. Set aside. Melt the butter/smart balance in a small pot. Add > the > >> honey or maple syrup, orange extract and spices. Boil gently over medium > >> heat, stirring for 1 minute. Drizzle over the popcorn mixture and stir > well. > >> > >> Spray a large jelly roll pan and spread out the popcorn mixture over it. > >> Bake 15 - 20 minutes, stirring every 5 minutes. When crispy, remove from > >> oven. With gloved hands, shape the hot mixture into 12 balls. Cool > >> throughly. Wrap in plastic wrap until serving time. > >> > >> Quote Link to comment Share on other sites More sharing options...
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