Guest guest Posted April 23, 2010 Report Share Posted April 23, 2010 Mango Avocado Salad juice of 1 lime salt and freshly ground black pepper to taste 1 tablespoon sherry vinegar 1 tablespoon light soy sauce 1 mango 1 tablespoon peanut oil 1 avocado 1 minced chile pepper, we used 2 3 cups frisee or curly endive lettuce, cleaned and chopped into bite-size pieces 1 teaspoon ground coriander 1/3 cup chopped tomato 1 ounce toasted cashews , chopped 2 tablespoons chopped cilantro 2 tablespoons chopped basil or flat-leaf parsley Mix lime juice, sherry vinegar, soy sauce, peanut oil, chile, coriander, tomato, cilantro, basil, salt, and pepper in a small bowl. Set aside. Peel and cut mangoes into 1/4-inch slices. Do the same with the avocado. Put the lettuce on an oval platter. Lay the mango and avocado slices on top, alternating. Pour dressing over and top with chopped cashews. Makes 3 to 4 servings. Quote Link to comment Share on other sites More sharing options...
Guest guest Posted April 24, 2010 Report Share Posted April 24, 2010 Are mangos in season or something? been seeing a lot of recipes all over the web/blogs etc that have mangos! Avacados and Mangos sound good together! Unfortunately, I don't have the majority of ingredients in the recipe you posted. Quote Link to comment Share on other sites More sharing options...
Guest guest Posted April 25, 2010 Report Share Posted April 25, 2010 I'm not sure abut being in season, all i know is they are really cheap right now 2 for a dollar, thats why im buying them right now. Quote Link to comment Share on other sites More sharing options...
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