Guest guest Posted February 15, 2010 Report Share Posted February 15, 2010 2 tablespoons hoisin sauce 1 green (spring) onion, including tender green top, thinly sliced 1 1/2 tablespoons fresh lime juice 1 1/2 teaspoons fish sauce 1 1/2 teaspoons peanut butter 1/4 teaspoon red pepper flakes Pinch of brown sugar Blend and serve Quote Link to comment Share on other sites More sharing options...
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