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Spicy Garlic Green Beans

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Spicy Garlic Green Beans

 

 

1 lb green beans, ends trimmed

2 tbsp olive oil

6 cloves garlic, minced

1 tbsp red pepper flakes

Salt

Pepper

 

1. Bring a large pot of water to a boil. Add the green beans and cook until

just tender but they still have a bite. Drain and shock in an ice bath.

 

2. Meanwhile, heat the olive oil in a large skillet. Add the garlic and red

pepper flakes and saute as they release their flavor. Add the green beans to

the skillet and combine while heating the green beans again. Remove and

finish with a sprinkle of salt and pepper if desired.

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