Guest guest Posted January 9, 2010 Report Share Posted January 9, 2010 Spicy Yogurt Mariated Tofu (can be vegan) 1 tablespoon oil 2 teaspoons ground cumin 2 teaspoons paprika 2 teaspoons coriander 1/4 cup diced onion 1/2 cup yogurt (gelatin free) or use soy plain 2 tablespoons lime juice 1/4 teaspoon salt I tub extra firm tofu drained and cut in think slices Heat the oil in a small skillet and stir in the cumin, paprika, and coriander. Cook, stirring, for a minute or two, then let cool. In a small bowl mix together the diced onion, yogurt, lime juice, salt, and oil/spice mixture. Put the tofu slices into a container or a bag or whatever dish you want to use, then pour the marinade on and turn the tofu carefully so it's evenly coated. Let tofu sit in the refrigerator a few hours marinating. Grill on the barbecue, or broiler or Foreman grill for about 5 minutes on each side or can also be baked at 350° for about 1/2 hour. Quote Link to comment Share on other sites More sharing options...
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