Sweet N Spicy Chili Sauce

[Guest guest]

Sweet N Spicy Chili Sauce

 

1 garlic clove or use more

1 spanish onion, cut in 1/4ths

2

fresh green hot chilies. seeded

2 tablespoons  oil

1/2 teaspoon ground

ginger

1 8 oz. can tomatoes in juice

1/3 cup seedless raisins

1

tablespoon lemon juice

1 tablespoon dark soy sauce

2 tablespoons

light-brown sugar

salt to taste

fresh ground pepper to taste

fresh

parsley sprig, optional

 

In a blender or food processor, finely chop garlic,

onion and chilies.

Heat oil in a saucepan. Add onion mixture and ginger and

cook gently 3 minutes.

Add tomatoes and break up with a spoon.

Stir in

raisins, lemon juice, soy sauce, brown sugar and water.

Bring to a boil.

reduce heat and simmer 15 minutes, uncovered.

Process in a blender or food

processor to desired consistency.

Reheat and season with salt and pepper.

Garnish with parsley sprig, if desired. Yields 2 1/2

cups.