Cardamom Apple Crisp

[Guest guest]

4 medium granny smith apples, sliced should be around 4 cups when done

3/4 c packed dark or light brown sugar

1/2 c  flour

1/2 c old fashioned oats

1/3 c butter or margarine, softened

1/w teaspoon cardamom

3/4 tsp ground cinnamon

3/4 tsp ground nutmeg

 

Heat oven to 375 degrees, grease bottom and sides of 8-inch square pan with

shortening (I used cooking spray) spread apples in pan. In medium bowl, stir

remaining ingredients until well

mixed; sprinkle over apples.Bake about 30 mins or until topping is golden brown

and apples are tender when

pierced with a fork. Serve with vanilla ice cream if you like.