Spicy String Bean Salad

[Guest guest]

Spicy String Bean Salad

 

1 pound string beans, blanched and sliced

2 green chilies julienne

2 red chilies julienne

1/2 pound tofu, pressed, cubed

1/2 cup coconut milk

2 tablespoons soy sauce

4 tablespoons lime juice

2 tablespoons sugar

1 tablespoon chili sauce

 

Place the beans on a large serving platter and arrange the green and red chilies

and tofu cubes over the top.

In a small bowl, mix together the coconut milk, soy sauce, lime juice, sugar and

chili sauce.

Just before serving, pour the dressing over the salad.

Yields 4 servings.