Onion Caviar

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Onion Caviar

 

1 cup diced onions

1 1/3 cups cooked black-eyed peas

1 small can diced pimento, drained

1 cup diced red bell pepper

1/2 cup minced green onion

1 ounce (about half a bulb ) chopped fresh garlic

1/4 cup fresh chopped jalapeno peppers

(optional)

1/4 cup Italian salad dressing

salt and pepper to taste

 

Combine ingredients. Allow to marinate overnight for best flavor. Serve as a

side dish or as an appetizer with low-fat crackers.

Serves 6.

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