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Lemon Cabbage

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Lemon Cabbage

 

1 cup cabbage, finely chopped

1 tbsp. lemon juice

1 tsp. sugar

3 green chilies, slit and chopped

1/4 tsp. turmeric powder

2 tbsps. chopped coriander leaves

salt to taste

1 tsp. mustard seeds

oil for frying

 

Heat oil in a pan and add mustard seeds. Once they crackle, add chopped cabbage,

salt and turmeric powder. Cook for 3 to 4 minutes. Add sugar, stir and switch

off the flame. Add chopped coriander leaves and lemon juice.

 

 

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