Black Bean Dip With Garlic

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Black Bean Dip With Garlic

 

1 can black beans, drained (19-oz)

rinsed

2 large garlic cloves, coarsely

2 tablespoons coarsely chopped onion

2 tablespoons coarsely chopped fresh

cilantro plus additional for garnish

1 tablespoon fresh lime juice

1 small fresh chili pepper

1/4 teaspoon ground cumin

1/4 teaspoon thyme

salt and freshly ground pepper

 

In a food processor, combine all the ingredients except cilantro sprigs. Add 2T

water and process until smooth.

Transfer the dip to a serving bowl, garnish with cilantro sprigs, and serve with

your favorite fat-free tortilla chips.

Serves 8.

 

 

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