Guest guest Posted July 16, 2008 Report Share Posted July 16, 2008 Oh get some. I know some people think it smells bad, I don't. It really adds to the taste and sort of replaces onions and garlic in a recipe. Donna gourmet-garden-of-spicy-vegetarian- eatin , " generalnonlocality " <generalnonlocality wrote: > > Hello to Gaurvisha & AJ > Thank you both for your respective and purposeful versions of this dish. > I have not used " asafetida " , I'm starting to learn about it. Info > suggests that it is also a type of recipe as well. Love that idea too. > Thx! > kb > brooklyn, ny, usa > ************************ > " gaurvisha " <gaurvisha@> wrote:FAST PACHDI > > HAPPY RELISHING " AJ " > <coolcook@> wrote:India Cucumber Pachadi > ************************ > Quote Link to comment Share on other sites More sharing options...
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