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Vindaloo Masala - Goan (West India) Spice Mix Blend

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Vindaloo Masala - Goan (West India) Spice Mix Blend

 

2 large onions chopped

3 large tomatoes chopped

1 tbsp garlic paste

1 tbsp ginger paste

1 tsp garam masala

3 dry red chillies

2 tsps coriander powder

1 tsp cumin powder

6-8 black peppercorns

White vinegar

 

 

 

 

 

Put all the ingredients except vinegar into a food processor.

Add the vinegar a little at a time, to grind the ingredients into a thick smooth

paste.

 

Source: Petrina Verma Sarkar,Your Guide to Indian Food

Formatted by Chupa Babi: 06.26.08

 

This spicy Goan (Goa is on the western Indian coast) masala paste is typically

used as the base in a pork curry but tastes just as good with chicken.

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