Guest guest Posted March 19, 2008 Report Share Posted March 19, 2008 Linda, I seriously don't know. It doesn't last that long. Its spread on crackers and brushetta, its used as dip with crudites, its a base for soups, stews, gravies, its a marinade, its a base for pesto and hummus. It goes pretty quick! Chupa > How long will this paste keep in refrigerator? I may have to cut the > recipe in half... > Sounds great - I can't wait to try it! > Thanks, > Linda Quote Link to comment Share on other sites More sharing options...
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