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Jamaican Cole Slaw

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Jamaican Cole Slaw

 

4 cups shredded cabbage

1/4 cup shredded carrots

1/2 cup chopped walnuts

1/2 cup soy mayonnaise or regular

2 tbsps. sugar

1 tbsp. cider vinegar

1 tbsp. dry jerk seasoning

 

Combine the cabbage, carrots and nuts in a large bowl; set aside. Mix together

the mayonnaise, sugar, vinegar, and seasoning. Spoon over cabbage mixture and

toss well. Cover and chill before serving.

 

 

 

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